I remember being very disgusted upon first learning of yogurt. Eating bacteria! Yet if it weren’t for bacteria, our guts would become impacted. Having a healthy gut culture is vital. And they are everywhere. Somewhere I read that there is a higher count of bacteria in a teaspoon of dirt than the human population of the entire planet.
A friend has shared a cheese making story which might contribute to that disgust which we all should divest ourselves of. Human cheese! I’m amused, yet not tempted. Would you like some whine with that cheese?